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Home UAE Commis 3 Chef

Commis 3 Chef

Full time at KCS IT in UAE
Posted on January 9, 2025

Job details

Key Areas of Responsibilities:

  1. Responsible to cut fruits and vegetables.
  2. Responsible to prepare sandwiches and salads as per customer's order.
  3. Perform a combination of duties to maintain kitchen, work areas and restaurant equipment and utensils in clean and orderly condition: Sweep and mop floors.
  4. Wash worktables, refrigerators and surrounding areas.
  5. Segregate and remove trash and garbage and place it in designated containers.
  6. Ensure food is prepared keeping in mind hygiene and cleanliness by following the Basic Food Hygiene rules.
  7. Keep the kitchen area clean and all the equipment used for preparing food clean and hygienic.
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