Food & Beverage Supervisor at InterContinental Residences Dubai Business Bay

Do you have a passion for creating unforgettable experiences for others? If so, we invite you to embark on a career journey like no other at Inter Continental Hotels Group (IHG) Inter Continental Residences Dubai Business Bay is nestled in the heart of Dubai's bustling business district, providing a sanctuary of tranquility amidst the city's vibrant landmarks. Located just ashort distance from the outstanding Dubai Mall and theawe-inspiring Burj Khalifa, hotelsstrive to provide the epitome of luxury and lifestyle filled with elegance and sophistication. With the combination of 176 meticulously designed rooms, each offering unparalleled comfort and style, guests will be immersed in a world of grandeur.If you’d like to embrace a wider world of experiences and opportunities, we’d like to welcome you to join the teamas Food & Beverage Supervisor andlet us help you create a career journey like no other. As a professional in your role, your responsibilities and essential job functions will include but are not limited to: Assist the Assistant Restaurant Manager and Outlets Manager in daily operations of assigned F&B outlets. Ensure smooth and efficient service delivery in line with luxury hospitality standards. Supervise and support the restaurant team to maintain service excellence. Coordinate staff schedules, daily briefings, and shift allocations. Monitor guest satisfaction and resolve any issues promptly and professionally. Support in training, coaching, and evaluating team members to uphold brand standards. Ensure adherence to hygiene, health, and safety regulations. Assist in inventory management, ordering, and stock control. Collaborate with the kitchen and bar teams to ensure seamless service. Contribute to upselling initiatives and revenue maximization strategies. Support in organizing special events, private functions, and promotions. Maintain excellent product knowledge of menus, wine lists, and hotel offerings. Ideally, you should possess some or all the following qualifications and experience: Minimum 2–3 years of supervisory experience in a high-end or luxury F&B environment. Diploma or degree in Hospitality Management or related field preferred. Strong leadership and team coordination skills. Excellent communication and interpersonal abilities. Detail-oriented with a focus on delivering outstanding guest experiences. Sound knowledge of food, beverage, and wine service. Ability to multitask and perform under pressure. Proficiency in POS systems and basic computer applications (e.g., MS Office). Professional appearance and demeanour in line with luxury service standards. Flexibility to work varied shifts, including weekends and holidays. Fluency in English; additional languages are a plus. In return we'll give you a competitive financial and benefits package and the chance to work with a great team of people. Most importantly, we'll give you Room to be yourself. Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming diverse backgrounds, experiences, and perspectives. IHG gives every member of the team the room they need to belong, grow, and make a difference in a collaborative environment. We are committed to supporting wellbeing in your health, lifestyle, and workplace. We are an equal opportunities employer. #J-18808-Ljbffr