Private Chef and Culinary Expert

Job Description We are seeking a highly skilled Private Chef to join our team. As a Private Chef, you will be responsible for preparing high-quality meals tailored to the family's preferences and dietary requirements.You will plan and execute menus with variety, creativity, and cultural authenticity. This will involve managing inventory, including food supplies, spices, and kitchen tools, as well as maintaining proper food storage and freshness standards.In addition, you will collaborate with household staff to ensure timely and seamless meal services.Required Skills and Qualifications Nationality: Sri Lankan Gender: Female Experience: Minimum of 5 years in a professional kitchen (preferably 5-star hotel/restaurant experience)Age Range: 35 to 45 years Skills: Expertise in Sri Lankan and international cuisines Strong knowledge of food safety and hygiene practices Benefits This is an excellent opportunity for a motivated and experienced Private Chef to take on a new challenge and advance their career.Others Please note that this is a permanent position with a competitive salary package.