Arabic Chef

Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes, and preparation techniques. - Instruct and lead subordinates through their daily requirements in food preparation and actively take part in setting up and supervising of buffets and special functions. - Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control. - Consult and check on daily requirements, functions and last minute events - Guide and train the subordinates on a daily basis to ensure high motivation and economical working environment. - able to prepare the Arabic dishes specially, Grilled **Job Types**: Full-time, Permanent **Salary**: From QAR5,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work (required)