Senior Restaurant Operations Leader

Restaurant Manager Position We are seeking a highly skilled Restaurant Manager to lead our team in Dubai. The selected candidate will be responsible for the overall performance of the restaurant, including sales, profitability, and customer satisfaction.Main Responsibilities: Strategic planning and execution to drive business growth and improve operational efficiency.Leadership and management of staff, including recruitment, training, and development.Customer service excellence, responding to queries and resolving issues promptly.Menu planning and coordination, ensuring high-quality food and beverage offerings.Fiscal management, maintaining budgets and controlling costs.Safety and hygiene standards, maintaining a clean and healthy environment for customers and staff.Requirements: Qualifications: A minimum of 5 years of experience in a restaurant environment, preferably as a manager.A degree in hospitality or a related field is preferred.Excellent leadership and communication skills, with the ability to motivate and train staff.Strong analytical and problem-solving skills, with the ability to make informed decisions.Benefits: The successful candidate will receive a competitive remuneration package, commensurate with their experience and qualifications.Our company offers a dynamic and supportive work environment, with opportunities for growth and development.