Food and Beverage Supervisor

Do you have an appetite for all things Food & Beverage? Are you as keen as mustard where service is concerned, whilst ensuring back of house is in order—whether it be a plate full of numbers, setting a rota, or laying the table for a successful team? Then why not join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Food & Beverage Service Team are sophisticated hosts with an instinctive ability to anticipate guests’ needs by being in the right place at the right time and delivering a hospitality experience that goes above and beyond—creating memorable moments for our guests. As a Food & Beverage Supervisor, you will join a team passionate about delivering exceptional service, where we believe that anything is possible, while having fun in all that we do! Interested? Say "Yes I Can!" as we are looking for passionate people just like you! Key Responsibilities of the Food & Beverage Supervisor : Support the smooth operation of the food & beverage department, ensuring all aspects of the guest food & beverage service are delivered to the highest standards. Proactively work to improve guest satisfaction and comfort, providing positive and timely responses to guest inquiries. Implement plans and achieve objectives related to food & beverage initiatives and hotel targets. Supervise the food & beverage team, fostering a culture of growth, development, and performance within the department. Ensure control of costs and inventory, and attain productivity and performance levels. Build and maintain effective relationships with all key stakeholders. Lead departmental programs that enhance service standards, profitability, and cost control. Ensure compliance with all legislation, maintaining due diligence and best practices for audits, with follow-up as necessary. Requirements of the Food & Beverage Supervisor : Experience in food & beverage service. Strong supervisory and managerial skills with a proactive, lead-by-example approach. Passion for delivering exceptional guest service and the hospitality industry. Creative problem-solving skills and the ability to support the team effectively. Personal integrity and the ability to work in a demanding environment with dedication and energy. Experience working with IT systems across various platforms. Radisson Blu Hotel, Ajman features stylish interiors, a variety of restaurants and bars, and a service-minded team with a "Yes I Can!" attitude. Located in the Northern Emirates, the hotel offers 148 elegant rooms equipped with Apple TV connectivity, a signature Italian restaurant, spa facilities, private massage rooms, a temperature-controlled swimming pool, and a shuttle service to a private beach. The hotel also includes 4 meeting rooms and a large ballroom, ideal for meetings, weddings, and events. CAREERS Join us in our mission to make every moment matter for our guests and be part of the most inspired hotel company in the world. At Radisson Hotel Group, we believe that people are our greatest asset. We are always looking for talented individuals to join our team. If this resonates with you, start your journey with us. Learn more about the Radisson Hotel Group, our Culture, and Beliefs at careers.radissonhotels.com . #J-18808-Ljbffr