الصفحة الرئيسية أستراليا Restaurant Manager
الصفحة الرئيسية أستراليا Restaurant Manager
Restaurant Manager
تفاصيل الوظيفة
Company Description At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do. Job Description As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable, develop the team through coaching and training opportunities and manage inventory and the financial aspect of the restaurant. You will be in control of, and have accountability for overall quality, adherence to procedures and financial performance of the restaurant. We appreciate experience comes in many shapes and sizes, what we mean specifically is; Experience leading a team within a busy, high volume hospitality environment Experience delivering exceptional customer service Exceptional communication skills Prior experience with achieving KPIs and driving profitability Benefits We’re incredibly proud of our amazing people and always have each other’s backs. Whether you’re working in restaurant, at our Hola Central head office or as one of our partners, we are so passionate about living our values every single day. These are just some of the benefits that come with working at GYG: Career growth – Australia and internationally Annual Restaurant Managers Summit Opportunity to become a franchisee Quarterly/Monthly bonus scheme Free uniform At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients. Ready to join the family? Apply now to start the conversation. Qualifications Must have 1 year minimum experience in a Food & Beverage/Restaurant operations management role, preferably in the Fast Food industry. Excellent leadership and interpersonal skills. Eye for detail to achieve operational excellence. Strongly committed to teamwork and customer service. Proficient in Microsoft Office. Additional Information Uniform Provided. 12 Week Training Program. Assistance to the GYG Restaurant Manager Summit. Mobile allowance Work Laptop Meal allowance and discounts Incentive Program base on Performance.
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'description' => null, 'pay_status' => 'Free', 'external_job_description' => 'Company Description <br> At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do. <br> Job Description <br> As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable, develop the team through coaching and training opportunities and manage inventory and the financial aspect of the restaurant. You will be in control of, and have accountability for overall quality, adherence to procedures and financial performance of the restaurant. <br> We appreciate experience comes in many shapes and sizes, what we mean specifically is; <br> Experience leading a team within a busy, high volume hospitality environment <br> Experience delivering exceptional customer service <br> Exceptional communication skills <br> Prior experience with achieving KPIs and driving profitability <br> Benefits <br> We’re incredibly proud of our amazing people and always have each other’s backs. Whether you’re working in restaurant, at our Hola Central head office or as one of our partners, we are so passionate about living our values every single day. <br> These are just some of the benefits that come with working at GYG: <br> Career growth – Australia and internationally <br> Annual Restaurant Managers Summit <br> Opportunity to become a franchisee <br> Quarterly/Monthly bonus scheme <br> Free uniform <br> At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients. <br> Ready to join the family? Apply now to start the conversation. <br> Qualifications <br> Must have 1 year minimum experience in a Food & Beverage/Restaurant operations management role, preferably in the Fast Food industry. <br> Excellent leadership and interpersonal skills. <br> Eye for detail to achieve operational excellence. <br> Strongly committed to teamwork and customer service. <br> Proficient in Microsoft Office. <br> Additional Information <br> Uniform Provided. <br>12 Week Training Program. <br> Assistance to the GYG Restaurant Manager Summit. <br> Mobile allowance <br> Work Laptop <br> Meal allowance and discounts <br> Incentive Program base on Performance.', 'course_qualifications' => null, 'global_location_id' => '13', 'gender' => '0', 'baseSalary' => null, 'salary_duration' => 'Monthly', 'job_type' => '', 'salaryFrom' => null, 'salaryTo' => null, 'currency_id' => null, 'hide_salary' => '0', 'benefits' => null, 'salary_type_id' => null, 'travel_type_id' => null, 'travel_id' => null, 'education_id' 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Whether you’re working in restaurant, at our Hola Central head office or as one of our partners, we are so passionate about living our values every single day. <br> These are just some of the benefits that come with working at GYG: <br> Career growth – Australia and internationally <br> Annual Restaurant Managers Summit <br> Opportunity to become a franchisee <br> Quarterly/Monthly bonus scheme <br> Free uniform <br> At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients. <br> Ready to join the family? 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الشركة المعلنة عن الوظيفة
Guzman y Gomez
-
Kitchen Assistant - Catering StudyHub49 درهم
955 درهممدة الدورة التدريبية: Upto 10 Hours -
Advanced Diploma in Restaurant Management John Academy92 درهم
1,469 درهممدة الدورة التدريبية: Upto 20 Hours
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