Swissôtel Nankai Osaka
Junior Sous Chef
... quality maintain hygiene and safety ... hygienic condition. Keep work and food prep stations clean and comply with food ...
UAE 2 days ago
marriott international
Demi Chef de Partie - Pastry
... in the Hygiene Audit. Proper storage of food. FIFO ( ... portion arrangement and food garnish. Maintain food logs. Monitor ...
UAE 2 days ago
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