Careers in EP WORLD CATERING FACILITY MANAGEMENT

EP WORLD - today

With over fifty-three central kitchens in Italy, EP produces about thirty thousand meals every day in a variety of different market spaces, from hospitals and school, corporate events, parties and small gatherings.

Our facilities in Dubai have the potential to produce about ten thousand meals per day, bringing the know how, professionalism as well as quality and hygiene standards.

EP brings to the UAE the expertise in the Italian cuisine but at the same time is extremely careful and committed to respect and satisfy the necessities of the local clients.

Whether you are launching a new product, hosting a private party at your house or holding a prestigious corporate event, EP will strive to achieve your objectives and exceed your expectations.