Detalhes do emprego
Responsibilities:In the absence of a manager, conducts shift briefings to ensure hotel activities and operational requirements are known.Endeavour to resolve all complaints during shift and logs all complaints in logbook for further follow up.Supervise cash handling and banking procedures.Prepare daily banking and cash flow reports.Establish and instruct staff in cash security procedures.Deal with irregular payments.Supervise the maintenance of service equipment.Monitor standards of guest facilities and services.Control stock and monitor security procedures.Assist with menu and wine list creation.Supervise functions.Supervise outlet service.What We Need From You:5 star experience is a must.Resort experience is an added advantage.Great communication skills.Ability to work in a team and in different functions.Warm and inviting personality.Ability to think calmly under pressure.Willingness to learn open-mindedly.Passion for food and curiosity for something new.Basic organisation skills in restaurant operation.
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Hiring company
Confidential
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Restaurant and Hospitality Management Advanced Diploma Alpha AcademyAED 92
AED 1,983Duração: 20 Hours -
Professional Waiter Diploma International Open AcademyAED 73
AED 258Duração: 60 Hours
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