Chef De Partie - Qatar Duty Free

Full time na a Laimoon Verified Company no Qatar

Publicado em November 3, 2024

Detalhes do emprego

The award-winning Qatar Duty Free is in search of a Chef De Partie that will be based in Doha, Qatar.

As a Chef De Partie, you will be running a specific section of the kitchen by managing a small team of workers, ensuring food is delivered on time and the work area remains clean and tidy. You will be responsible for all culinary dishes prepared in your section, as well as culinary functions in general, to ensure all standards are followed as per food safety guidelines.

Key accountabilities include:

Plan, prepare, and cook menu items in your section as directed by the Sous Chef by following recipes and standards to ensure that all food is prepared as per HACCP standards.

Assist in the development and planning of menus, including future food trends, and be passionate about developing new styles of service and concepts in the location.

Conduct inventory periodically as per schedule to ensure all meals produced in the shift meet requirements and leftovers are managed effectively to minimize wastage.

Compile all food orders for sections under your supervision, ensuring stock, deliveries, and wastage are all checked and recorded in line with company and food standards.

Review and understand food costing, sales mix, and menu planning with the Sous Chef, managing wastage and maintaining kitchen productivity.

Spot check culinary sections by following a daily checklist to cover all food production activities in a timely manner.

Monitor kitchen stock movement and ordering system to ensure all stock levels meet standards and demands, avoiding excess stock.

Report and record any kitchen equipment issues in a timely manner to avoid interruptions during food production.

Conduct kitchen stock takes with the Storekeeper as per schedule, consolidating all items and quantities correctly to ensure inventory accuracy.

Report any food safety issues to the Sous Chef occurring inside the kitchen or restaurant buffet counter, providing complete reports and evidence for further investigation to avoid food poisoning.

Perform other departmental duties related to your position as directed by the Head of the Department.

Qualifications

The successful candidate will have the following qualifications and skills:

Relevant Vocational, Tertiary, or Trade qualifications. Additional trade certificates or relevant training certificates are highly preferred.

Culinary school or certified culinary professional courses/program/Diploma/Degree.

A successful completion of a major international brand or hotel apprenticeship.

Minimum 3 years of relevant experience and previously worked as a Commis Chef.

Excellent communication skills with fluency in the English language.

Good working knowledge about food and beverage production.

Creative in craft skills with a working knowledge of food production.

Proof of completion in a basic food hygiene course.

HACCP Training.

Computer literate (MS Office).

About Qatar Airways Group

Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We've grown fast, broken records, and set trends that others follow. We don't slow down by the fear of failure. Instead, we dare to achieve what's never been done before. So whether you're creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination.

Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community.#J-18808-Ljbffr

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Início Qatar Chef De Partie - Qatar Duty Free

Chef De Partie - Qatar Duty Free

Detalhes do emprego

Apply safely

Hiring company

Confidential

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