Culinary Instructor

A little taste of your day-to-day:

• Assisting in food preparation and cooking under the guidance of senior chefs.
• Assisting in the preparation of ingredients for cooking, including portioning, chopping, and storing food.
• Assisting in the preparation of food, beverages, materials, and equipment needed for service in advance.
• Observing and learning various cooking methods and techniques.
• Assisting with plating and garnishing dishes.
• Maintaining high standards of food quality and presentation.
• Performing related duties and special projects as assigned.
• Attending and participating in scheduled training sessions.
• Receiving ongoing training and guidance from senior chefs.

• Recent graduate from a culinary institute or equivalent program.
• Passion for Italian cuisine and a desire to learn and develop culinary skills.
• Basic understanding of kitchen safety and sanitation practices.
• Good understanding of core hotel operations and True Hospitality service skills.

• Receive a certificate honoring your outstanding contribution and achievements during your time with IHG. Additionally, you'll receive a valuable service letter that can strengthen your future job applications in the thriving hospitality industry.
• Showcase your internship experience on the prestigious IHG Academy Portal, a platform that highlights your journey and opens doors to potential future roles within the IHG family.
• Immerse yourself in one of the most renowned brands in the hospitality industry, elevating your professional reputation and unlocking exciting career opportunities.
• Build lifelong connections and expand your professional network within the industry.
• Engage in thrilling activities such as cricket, football, and basketball, organized twice a year to add a touch of fun and camaraderie to your experience.