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Commis 1

Full time at Millennium Al Rawdah Hotel in UAE
Posted on January 25, 2025

Job details

Hospitality Background: Experience in various hospitality roles (front-of-house or customer service) with a focus on guest satisfaction. Culinary Skills: Expertise in menu creation, food preparation, presentation, kitchen management, and food safety. Guest-Focused Approach: Ability to adjust dishes to guest preferences and enhance the overall dining experience. Leadership & Teamwork: Strong leadership, communication skills, and the ability to mentor kitchen staff in a collaborative environment.

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