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Home UAE Commis II - Arabic Kitchen

Commis II - Arabic Kitchen

Full time at Hilton Worldwide, Inc. in UAE
Posted on January 24, 2025

Job details

Job Description - Commis II - Arabic Kitchen

Job Number:

HOT0BAAD

Work Locations

DoubleTree by Hilton Dubai M Square Hotel & Residences, Al Mankhool, Dubai A Commis II is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Commis II, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis Chef will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards:
  1. Ensure consistent great food production, in line with the high quality standards expected by Hilton
  2. Perform tasks within a timely manner
  3. Contribute to Kitchen revenue through effective food cost control
  4. Provide support to the Kitchen brigade
  5. Prepare and present high quality dishes within company guidelines
  6. Keep all working areas clean and tidy and ensure no cross contamination
  7. Prepare all mis-en-place for all relevant menus
  8. Assist other departments wherever necessary and maintain good working relationships
  9. Report maintenance, hygiene and hazard issues
  10. Comply with hotel security, fire regulations and all health and safety and food safety legislation
  11. Awareness of departmental targets and strive to achieve them as part of the team
  12. Meet all health and hygiene requirements
  13. Be environmentally aware
What are we looking for? A Commis II serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
  1. Proven ability to work with a team and to follow instructions
  2. A passion to learn and a drive to succeed in a culinary/hospitality career
  3. Proof of completion in a basic food hygiene course
  4. A passion for food and the culinary arts
  5. Completion of an accredited commercial cookery course or trade apprenticeship
  6. Experience multi-tasking and working in an environment with rigorous standards
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
  1. Previous experience within the hotel industry
  2. Educational background in Culinary Arts
What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest #J-18808-Ljbffr

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