Cook III

Job Number: 25007803 Job Category: Food and Beverage & Culinary Location: The St. Regis Kuwait, FAHD AL SALEM STREET, Kuwait City, Kuwait, Kuwait, 13060 Schedule: Full Time Located Remotely? No Position Type: Non-Management Marriott is an equal opportunity employer. We are committed to hiring a diverse workforce and sustaining an inclusive culture where associates are at the forefront. We are committed to not discriminating against individuals with protected status, such as disability and veteran status, or any other legally protected status. St. Regis Hotels & Resorts combines timeless glamour with avant-garde spirit and is dedicated to providing exclusive experiences in over 50 luxury hotels and resorts at some of the world’s most sought-after locations. The brand's origins lie in the first St. Regis hotel, which was opened by John Jacob Astor IV in New York at the beginning of the 20th century. Since then, we have been committed to uncompromising, personalized, and anticipatory service for all guests, delivered gracefully and flawlessly by a team of hosts and hostesses. We invite you to explore the job opportunities at St. Regis. At St. Regis, you will be part of the Marriott International brand portfolio . Here, you can give your best, find your purpose , be part of a fantastic global team , and bring out the best in yourself . #J-18808-Ljbffr