Restaurant Supervisor

How does your working day look like

• You will have complete knowledge of all food & beverage menus / wine lists and other food and beverage products in detail and be able to advise guests accordingly.
• You will control and orchestrate the service of the restaurant and maximize customer satisfaction through anticipating guest requests and responding to special requests positively.
• You will ensure that our guests are not just well-fed but also happy and contented.
• You will ensure that the accounts are correct and administrative processes run smoothly.
• You will help to draw up budgets and keep a businesslike eye on orders.
• You are a competent and open-minded contact and sparring partner for our external concept partner.
• You will support your colleagues with a winning smile whenever all the guests pile into the restaurant and want to order at the same time. On top of this, you will also keep your head above water when there are sudden changes of plan.

• You have gained management experience in a similar role and can speak English fluently.
• You can inspire your fellow staff just as you can inspire your guests. Additionally, you find it easy to communicate with charm even if it is sometimes tricky.
• You are passionate about good food and drinks and enjoy discovering new concepts.
• You are a doer, and even if you do it wrong sometimes, you openly admit it.
• You are not just bringing your abilities but also your character.