Restaurant Supervisor
Full time
at Nutreeze Restaurant
in
Kuwait
Posted on January 8, 2025
Job details
Responsibilities:
- Monitor restaurant operations to ensure compliance with health and safety regulations, as well as company policies.
- Manage inventory levels, order supplies, and oversee stock rotation to minimize waste.
- Foster a positive and collaborative work environment that encourages teamwork and motivation among staff.
- Address operational challenges and implement solutions to enhance efficiency and service quality.
- Ensure a high level of customer satisfaction by addressing inquiries, handling complaints, and maintaining a welcoming atmosphere.
- Ensure compliance with company policies, procedures, and safety standards.
- Other job responsibilities depending on the requirements of the department heads.
Apply safely
To stay safe in your job search, information on common scams and to get free expert advice, we recommend that you visit SAFERjobs, a non-profit, joint industry and law enforcement organization working to combat job scams.