Head Barista - Monday to Friday
Job details
This is an exciting opportunity to start in a brand-new concept Restaurant, Café and Coffee Roastery. Fork & Wheel will open where the 2 Mile Inn once stood. We know many people have fond memories of the 2 Mile Inn, and we aim to create even more unforgettable experiences in its new chapter. Be part of creating new memories in this cherished location! Key Responsibilities:
- Prepare and serve high-quality coffee and beverages.
- Manage the coffee station, ensuring cleanliness and efficiency.
- Train junior staff and oversee their development.
- Maintain stock levels and order supplies when needed.
- Ensure compliance with hygiene standards.
- Create a welcoming atmosphere and provide excellent customer service.
- Previous barista experience in a leadership role.
- Passion for coffee and a commitment to quality.
- Strong customer service and communication skills.
- Ability to work efficiently under pressure.
- Knowledge of coffee equipment maintenance.
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