2 Cooks Wanted

 Job Duties:

• Prepare and cook food to meet special dietary requirements.
• Prepare, season, and cook food for dining, buffet, and catering services.
• Portion food, place it on plates, and add gravies.
• Garnish food as requested.
• Take and serve food orders, and handle payments from customers.
• Operate cooking equipment such as ovens, grills, microwaves, and deep fryers.
• Maintain appropriate temperatures for ovens and other cooking equipment.
• Clean food preparation areas, cooking surfaces, and utensils, ensuring the kitchen is kept clean and well-maintained at all times.
• Receive and check kitchen supplies, preparing food in accordance with council requirements and food safety regulations.
• Ensure that the premises are safe from fire risks and comply with all fire safety regulations.
• Promptly report any customer complaints to the employer.
• Follow instructions from the owner in all aspects.

• At least 3 years of relevant work experience, preferably in cooking Indian cuisine.
• Strong customer service skills, as we prioritize excellent service for our customers.
• Good communication skills to interact effectively with customers.
• Good time management skills
• Availability to work on weekends.
• You must be knowledgeable about health and safety practices.
• Clean criminal record