Operations General Manager, Restaurant Chain (NOC 00014)
Job details
Position: Operations General Manager, Restaurant Chain (NOC 00014) Company Address and Job Location: 444 Sixth St, New Westminster, BC V3L 3B3 Type: Permanent, Full Time Compensation: $86,000 CAD annually + company-paid Extended Health Benefits About Us: Solodko Ukrainian Bakery Inc. operating as Kozak Ukrainian Restaurant is seeking a passionate and skilled Restaurant General Manager to lead our team. With multiple locations including New Westminster, East Vancouver, and Gastown, we pride ourselves on delivering authentic Ukrainian cuisine and exceptional dining experiences. Duties: - Lead, coordinate and oversee operations across all restaurant locations and teams including catering services. - Effectively allocate material, human, and financial resources to implement company policies and achieve operational goals. - Monitor financial performance, including sales, expenses, and profitability. - Establish strategic objectives and develop policies to enhance business performance. - Represent the restaurant in negotiations and maintain positive business relationships. - Recruit and manage middle managers and executive staff, fostering a productive work environment. - Innovate and execute marketing strategies to attract and retain customers. - Uphold health and safety standards to ensure a safe dining environment for guests and staff. Requirements: - Several years of prior experience in food service operations, including a minimum of 3 years as a middle manager. - High school diploma required; degree in hospitality or related field preferred. - Strong communication skills in English, both verbal and written. Our Locations: 1. New West Bakery & Cafe 444 6th Street, New Westminster, BC V3L 3B3 2. East Van Eatery & Mill 5077 Victoria Drive, Vancouver, BC V5P 3T9 3. Gastown Restaurant & Bar 1 West Cordova Street, Vancouver, BC V6C 3N8 4. Gastown Takeout Lavka 1 West Cordova Street, Vancouver, BC V6C 3N8 How to Apply: If you are a driven professional ready to lead in a dynamic culinary environment, please submit your resume to I.T. & Communications
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