Job details
Calling all hospo managers! We’re on the hunt to find an Assistant Restaurant Manager to help lead our team at Grill'd Carlton, as well as other near by restaurant in Melbourne's surrounding suburbs. Perks & benefits of Grill’d Path to Partnership: Own your own restaurant and become a Grill’d Partner. Community Engagement: Make a real impact by engaging with your local community through our Local Matters Program. Performance Bonuses: Your hard work pays off with generous performance-based bonuses paid bi-annually. Maximum of $30,000 performance bonus! Structured Onboarding: We set you up for success with a comprehensive onboarding program. Continuous Growth: Elevate your skills with ongoing leadership workshops and climb the career ladder from Area Manager to Head/Support Office. About you 2+ years experience as an Assistant Restaurant/Venue Manager in the fast food/QSR industry Experience leading and managing large high-performing teams Direct engagement with budget & financials management, such as P&Ls, wastage and labour reports Passion for people – customer & team empowerment first mindset A hunger and drive to grow your business Flexibility to work on a rotational roster across weekends and public holidays – we don’t do overnights! A day in the life of a Grill’d Manager means you’ll be: Reporting to the Restaurant Manager, you will lead and mentor a large team of enthusiastic team members to deliver great burgers along with an awesome customer experience! Leading, supporting, and managing your team on a day-to-day basis. You will be working front of house, leading by example, cooking on the grill & chip stations, and helping out on the floor - We all work together as one team, to ensure our guests have an amazing experience. Focusing on product quality, customer experience, processes, training, safety, and employee experience. Helping your team with meeting sales targets and ensuring customer satisfaction. Coaching team members by delivering workshops and online training. Maintain and ensure compliance to ensure food quality and customer satisfaction are kept to a high standard. Assisting the Restaurant Manager with managing business financials including profit & loss, budgets, and KPI’s. As a hospitality business you will be required to work a combination of shifts including weekends and public holidays. However we don't have any overnights! If you want to know more about life at Grill'd check us out here - What’s next? Learn more about a career with Grill’d at Apply now to join the team. Shortlisted candidates will be contacted for a phone interview. Candidates must undergo a National Police Check and have ongoing working rights in Australia. IND1 Video
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We’re on the hunt to find an Assistant Restaurant Manager to help lead our team at Grill'd Carlton, as well as other near by restaurant in Melbourne's surrounding suburbs. <br> Perks & benefits of Grill’d <br> Path to Partnership: Own your own restaurant and become a Grill’d Partner. <br> Community Engagement: Make a real impact by engaging with your local community through our Local Matters Program. <br> Performance Bonuses: Your hard work pays off with generous performance-based bonuses paid bi-annually. Maximum of $30,000 performance bonus!<br> Structured Onboarding: We set you up for success with a comprehensive onboarding program. <br> Continuous Growth: Elevate your skills with ongoing leadership workshops and climb the career ladder from Area Manager to Head/Support Office. <br> About you <br>2+ years experience as an Assistant Restaurant/Venue Manager in the fast food/QSR industry <br> Experience leading and managing large high-performing teams <br> Direct engagement with budget & financials management, such as P&Ls, wastage and labour reports <br> Passion for people – customer & team empowerment first mindset <br> A hunger and drive to grow your business <br> Flexibility to work on a rotational roster across weekends and public holidays – we don’t do overnights!<br> A day in the life of a Grill’d Manager means you’ll be: <br> Reporting to the Restaurant Manager, you will lead and mentor a large team of enthusiastic team members to deliver great burgers along with an awesome customer experience!<br> Leading, supporting, and managing your team on a day-to-day basis. 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However we don't have any overnights!<br> If you want to know more about life at Grill'd check us out here - <br> What’s next?<br> Learn more about a career with Grill’d at <br> Apply now to join the team. 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Dive into the basics of dishwashing hygiene, manual and automatic techniques, and the safe use of detergents and chemicals. Learn to maintain and troubleshoot dishwashers while exploring sustainable practices and waste management. Wrap up by understanding kitchen cleaning protocols. By the course's end, you'll possess the skills needed to ensure sparkling clean dishes, maintain kitchen hygiene, and contribute to sustainable operations.<br /> <br /> <strong>Learning Outcomes</strong> <ul> <li>Understand dishwashing basics and hygiene principles.</li> <li>Execute manual dishwashing techniques effectively.</li> <li>Operate different types of automatic dishwashers proficiently.</li> <li>Safely handle dishwashing detergents and chemicals.</li> <li>Perform maintenance tasks for dishwashers.</li> <li>Implement sustainable dishwashing practices.</li> <li>Manage waste effectively in dishwashing operations.</li> <li>Follow proper kitchen cleaning procedures.</li> <li>Troubleshoot common dishwasher issues.</li> <li>Ensure compliance with safety and hygiene standards.</li> </ul> <br /> <strong>Who Is This Course For?</strong><br /> <br /> This course is designed for restaurant staff, kitchen assistants, catering personnel, hospitality industry professionals, and anyone seeking to enhance their skills in dishwashing techniques and kitchen hygiene.<br /> <br /> <strong>Why Choose Us?</strong> <ul> <li>Affordable, engaging & high-quality e-learning study materials.</li> <li>Tutorial videos/materials from the industry-leading experts.</li> <li>Study in a user-friendly, advanced online learning platform.</li> <li>Efficient exam systems for the assessment and instant result.</li> <li>The UK & internationally recognized accredited qualification.</li> <li>Access to course content on a mobile, tablet, or desktop from anywhere, anytime.</li> <li>The benefit of career advancement opportunities.</li> <li>24/7 student support via email.</li> </ul> <br /> <strong>Career Path</strong><br /> <br /> Upon completion of this diploma, individuals can pursue careers as Dishwasher, Kitchen Steward, Kitchen Assistant, Dishwashing Supervisor, Catering Assistant, Restaurant Cleaner, Food Service Worker, Hospitality Staff, Cafeteria Worker, Kitchen Hygiene Manager.<br /> <br /> <strong>Course Curriculum</strong><br /> <br /> <strong><em>Dishwashing Diploma</em></strong> <ul> <li>Module 1 Dishwashing Basics And Hygiene</li> <li>Module 2 Manual Dishwashing Techniques</li> <li>Module 3 Automatic Dishwasher Types And Operations</li> <li>Module 4 Dishwashing Detergents, Chemicals, And Safety</li> <li>Module 5 Dishwasher Maintenance</li> <li>Module 6 Sustainable Dishwashing And Waste Management</li> <li>Module 07 Cleaning The Kitchen</li> </ul> ', 'outline' => null, 'who_should_take_this_course' => null, 'career_path' => 'Dishwasher,Kitchen Steward,Kitchen Assistant,Dishwashing Supervisor,Catering Assistant,Restaurant Cleaner,Food Service Worker,Hospitality Staff,Cafeteria Worker,Kitchen Hygiene Manager', 'eligibility' => 'This diploma is open to individuals interested in dishwashing techniques and kitchen hygiene. 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We’re on the hunt to find an Assistant Restaurant Manager to help lead our team at Grill'd Carlton, as well as other near by restaurant in Melbourne's surrounding suburbs. <br> Perks & benefits of Grill’d <br> Path to Partnership: Own your own restaurant and become a Grill’d Partner. <br> Community Engagement: Make a real impact by engaging with your local community through our Local Matters Program. <br> Performance Bonuses: Your hard work pays off with generous performance-based bonuses paid bi-annually. Maximum of $30,000 performance bonus!<br> Structured Onboarding: We set you up for success with a comprehensive onboarding program. <br> Continuous Growth: Elevate your skills with ongoing leadership workshops and climb the career ladder from Area Manager to Head/Support Office. <br> About you <br>2+ years experience as an Assistant Restaurant/Venue Manager in the fast food/QSR industry <br> Experience leading and managing large high-performing teams <br> Direct engagement with budget & financials management, such as P&Ls, wastage and labour reports <br> Passion for people – customer & team empowerment first mindset <br> A hunger and drive to grow your business <br> Flexibility to work on a rotational roster across weekends and public holidays – we don’t do overnights!<br> A day in the life of a Grill’d Manager means you’ll be: <br> Reporting to the Restaurant Manager, you will lead and mentor a large team of enthusiastic team members to deliver great burgers along with an awesome customer experience!<br> Leading, supporting, and managing your team on a day-to-day basis. You will be working front of house, leading by example, cooking on the grill & chip stations, and helping out on the floor - We all work together as one team, to ensure our guests have an amazing experience. <br> Focusing on product quality, customer experience, processes, training, safety, and employee experience. <br> Helping your team with meeting sales targets and ensuring customer satisfaction. <br> Coaching team members by delivering workshops and online training. <br> Maintain and ensure compliance to ensure food quality and customer satisfaction are kept to a high standard. <br> Assisting the Restaurant Manager with managing business financials including profit & loss, budgets, and KPI’s. <br> As a hospitality business you will be required to work a combination of shifts including weekends and public holidays. However we don't have any overnights!<br> If you want to know more about life at Grill'd check us out here - <br> What’s next?<br> Learn more about a career with Grill’d at <br> Apply now to join the team. 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Hiring company
Grill'd
-
Restaurant and Hospitality Management Advanced Diploma Alpha AcademyAED 93
AED 1,983Duration: 20 Hours -
Dishwashing Diploma Alpha AcademyAED 89Duration: Upto 1 Hour
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