Food & Beverage Duty Manager
Job details
Job Number 24072183 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Auckland, 22-26 Albert Street, Auckland, 0, New Zealand VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. CORE WORK ACTIVITIES Assisting in Food and Beverage Operations • Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement and a passion for providing service. • Provides excellent customer service to all employees. • Responds quickly and proactively to employee's concerns. • Uses coaching skills throughout the property. • Demonstrates self confidence, energy and enthusiasm. • Motivates and encourages staff to solve guest and employee related concerns. Ensuring Exceptional Customer Service • Provides excellent customer service. • Responds quickly and proactively to guest's concerns. • Understands the brand's service culture. • Sets service expectations for all guests internally and externally. • Takes ownership of a guest complaint/problem until it is resolved or it has been addressed by the appropriate manager or employee. • Follows up to ensure complaints have been addressed to the guest's satisfaction. • Develops a relationship with all guests to build repeated clientele internally and externally. Additional Responsibilities as Assigned • Complies with all corporate accounting procedures. • Assists GM as needed with annual Quality audit. Marriott International is an equal opportunity employer.We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.We are committed to non-discrimination onanyprotectedbasis, such as disability and veteran status, or any other basis covered under applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. JW Marriottis part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing globalteam, and become the best version of you. #J-18808-Ljbffr
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Learn cooking healthy recipes in this Cooking Bundle course.<br /> <br /> <strong>Who is the course for?</strong> <ul> <li>Professionals, Housewives or anyone who have experience in cooking</li> <li>Beginners who have an interest in learning cooking professionally</li> </ul> <br /> <strong>Cooking Bundle Diploma</strong> <strong>COURSE CURRICULUM</strong><br /> <br /> <strong>Cooking as Chef</strong> <ul> <li>Can TV Chefs Teach You To Cook?</li> <li>Improving Cooking And Food Preparation Skills</li> <li>Catering To Unique Tastes</li> <li>Qualities Of A Successful Chef</li> <li>Achieve Perfection As A Saucier</li> <li>Becoming The Perfect Chef</li> <li>Equipment For Perfect Chefs</li> <li>How To Become The Perfect Chef: Attending School</li> <li>The Keys To Getting and Using Feedback</li> <li>What Can You Do With A Culinary Degree</li> <li>Knife Skills For The Perfect Chef</li> <li>Making Meals Easy to Eat Healthily</li> <li>Plating for the At Home Chef</li> <li>Perfect Chefs Choose A Speciality</li> <li>Finding Local Cooking Classes</li> <li>How Can You Become a Professional Chef</li> <li>The Physical Qualities of the Perfect Chef</li> <li>The Importance of Testing Recipes</li> <li>The Chefs Important Baking Tools</li> <li>The Learning Curve To Becoming The Perfect Chef</li> <li>The Job of a Professional Chef</li> <li>The Mix of Sweet, Spicy, and Savory</li> <li>The Perfect At-Home Chef</li> <li>The Perfect Chef Opens A Restaurant</li> <li>The Physical Demand of Being a Chef</li> </ul> <strong>Cooking as Housewife</strong> <ul> <li>Christmas Treat-Springerle</li> <li>The Gingerbread Man</li> <li>The Thanksgiving-Turkey</li> <li>Stone Soup-Veggie Soup</li> <li>Kids In The Kitchen-Monster Toast</li> <li>Kids Cooking Party-Sundaes</li> <li>True Gifts-Eggnog</li> <li>Make Your Own Family Cook Book And Memories</li> <li>Wrapping Up</li> </ul> <strong>Healthy Breakfast Recipes</strong> <ul> <li>Recipe - I</li> <li>Recipe - II</li> <li>Recipe - III</li> <li>Recipe - IV</li> <li>Recipe - V</li> <li>Recipe - VI</li> <li>Recipe - VII</li> <li>Recipe - VIII</li> <li>Recipe - IX</li> <li>Recipe - X</li> </ul> <br /> <strong>Assessment:</strong><br /> <br /> At the end of the course, you will be required to sit an online multiple-choice test. 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Certificates can be obtained in hard copy and in PDF format also.<br /> <br /> PDF certificate’s turnaround time is 24 hours, and for the hardcopy certificate, it is 3-9 working days.<br /> <br /> <br /> <strong>Career Path:</strong><br /> <br /> This Cooking Bundle Course will be very beneficial and helpful to: <ul> <li>Businessman</li> <li>Chef</li> <li>Cooking professionals</li> <li>Entrepreneurs</li> <li>Food business staff</li> <li>Restaurant Owner</li> </ul> ', 'outline' => '', 'who_should_take_this_course' => '', 'career_path' => 'Chef,Executive Chef,Sous Chef,Cooking Bundle,Food,Cooking Food,Fast Food Cook', 'eligibility' => '<ul> <li>This Cooking Bundle course is available to all learners, of all academic backgrounds.</li> <li>Learners should be aged 16 or over to undertake the qualification.</li> <li>Good understanding of English language, numeracy and ICT are required to attend this Cooking Bundle course</li> </ul> ', 'school' => 'John Academy', 'keywords' => 'Cooking Bundle,chef,Cooking,Cook,cooking diploma', 'location' => 'Online', 'duration' => 'Upto 30 Hours', 'timing' => '', 'cost' => null, 'discount' => '95% Off for Laimoon Users!', 'eligibility_criteria' => '', 'job_matching_keywords' => 'Cooking Bundle', 'boosted' => '0', 'lang_code' => 'en', 'status' => 'active', 'auto_translated' => '0', 'objectives' => null, 'photo' => null, 'photo_cta' => null, 'video' => null ), 'Profile' => array() ), (int) 1 => array( 'Course' => array( 'id' => '142084', 'seeder_id' => '15', 'edited_seeder_id' => '15', 'edited_client_id' => '99997099', 'title' => 'Food Hygiene And Safety Level 3', 'external_link' => 'https://uk.hfonline.org/course/food-hygiene-and-safety-level-3/', 'objectives' => null, 'photo_cta' => null, 'photo' => null, 'length' => null, 'next_session' => null, 'schedules' => null, 'duration' => 'Upto 18 Hours', 'base_duration' => '0', 'timing' => 'Flexible', 'location' => 'Online', 'global_location_id' => '275', 'school' => 'Academy for Health & Fitness', 'logo' => null, 'certificate_diploma' => 'yes', 'image' => null, 'brochure_url' => null, 'video' => null, 'cost' => null, 'price' => '10', 'price_enquiry' => '0', 'course_status' => 'Paid', 'base_price' => '13', 'nondiscounted_base_price' => '650', 'currency' => 'GBP', 'discount' => '98% Off for Laimoon Users!', 'free_trial_text' => null, 'laimoon_offer' => '1', 'summary' => '<strong>Overview</strong><br /> <br /> Learn new skills and develop your professional knowledge with the Food Hygiene And Safety Level 3 and learn from home at a pace that suits you. 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Enrol in the Food Hygiene And Safety Level 3 now and start studying using any internet-enabled device including computers, tablets, and smartphones.<br /> <br /> With 24/7 student support offered to you on the Food Hygiene And Safety Level 3, you can be sure of quick and comprehensive assistance whenever you need it.<br /> <br /> Enrol now on the Food Hygiene And Safety Level 3 and get access to top-quality training modules which will cover the essential topics you need to excel in your chosen field and help push you towards your dream job!<br /> <br /> <strong>Why Choose Food Hygiene And Safety Level 3?</strong> <ul> <li>Efficient assessment system with instant results</li> <li>Get full tutor support and learning assistance</li> <li>Complete the Food Hygiene And Safety Level 3 at a pace that suits you</li> <li>Gain a professional certified qualification</li> <li>Great value, high-quality training course</li> </ul> <strong>Assessment Process</strong><br /> <br /> Once you have finished the learning stages in the course, your abilities will be assessed by an automated multiple-choice question session, after which you will receive the results immediately.<br /> <br /> <strong>Who Is This Course For?</strong><br /> <br /> The Food Hygiene And Safety Level 3 has been professionally designed for motivated learners who are looking to add a new skill to their CV and stand head and shoulders above the competition. 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The Food Hygiene And Safety Level 3 has been expertly designed for you to complete through distance e-learning and achieve a professional qualification all without leaving your own home!<br /> <br /> Successful completion of the Food Hygiene And Safety Level 3 will see you achieve a CPD-certified qualification which will add significant weight to your CV and impress potential employers when applying for new jobs.<br /> <br /> Once you enrol on the Food Hygiene And Safety Level 3, you will have full course access for one year, meaning you are free to complete the Food Hygiene And Safety Level 3 at a pace that suits you. Enrol in the Food Hygiene And Safety Level 3 now and start studying using any internet-enabled device including computers, tablets, and smartphones.<br /> <br /> With 24/7 student support offered to you on the Food Hygiene And Safety Level 3, you can be sure of quick and comprehensive assistance whenever you need it.<br /> <br /> Enrol now on the Food Hygiene And Safety Level 3 and get access to top-quality training modules which will cover the essential topics you need to excel in your chosen field and help push you towards your dream job!<br /> <br /> <strong>Why Choose Food Hygiene And Safety Level 3?</strong> <ul> <li>Efficient assessment system with instant results</li> <li>Get full tutor support and learning assistance</li> <li>Complete the Food Hygiene And Safety Level 3 at a pace that suits you</li> <li>Gain a professional certified qualification</li> <li>Great value, high-quality training course</li> </ul> <strong>Assessment Process</strong><br /> <br /> Once you have finished the learning stages in the course, your abilities will be assessed by an automated multiple-choice question session, after which you will receive the results immediately.<br /> <br /> <strong>Who Is This Course For?</strong><br /> <br /> The Food Hygiene And Safety Level 3 has been professionally designed for motivated learners who are looking to add a new skill to their CV and stand head and shoulders above the competition. 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Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. </p> <p><b> CANDIDATE PROFILE </b> </p> <p><b> Education and Experience </b> </p> <p>• High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. </p> <p> OR </p> <p>• 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. </p> <p><b> CORE WORK ACTIVITIES </b> </p> <p><b> Assisting in Food and Beverage Operations </b> </p> <p>• Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement and a passion for providing service. </p> <p>• Provides excellent customer service to all employees. </p> <p>• Responds quickly and proactively to employee's concerns. </p> <p>• Uses coaching skills throughout the property. </p> <p>• Demonstrates self confidence, energy and enthusiasm. </p> <p>• Motivates and encourages staff to solve guest and employee related concerns. </p> <p><b> Ensuring Exceptional Customer Service </b> </p> <p>• Provides excellent customer service. </p> <p>• Responds quickly and proactively to guest's concerns. </p> <p>• Understands the brand's service culture. </p> <p>• Sets service expectations for all guests internally and externally. </p> <p>• Takes ownership of a guest complaint/problem until it is resolved or it has been addressed by the appropriate manager or employee. </p> <p>• Follows up to ensure complaints have been addressed to the guest's satisfaction. </p> <p>• Develops a relationship with all guests to build repeated clientele internally and externally. </p> <p><b> Additional Responsibilities as Assigned </b> </p> <p>• Complies with all corporate accounting procedures. </p> <p>• Assists GM as needed with annual Quality audit. </p> <p><i> Marriott International is an equal opportunity employer.We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.We are committed to non-discrimination onanyprotectedbasis, such as disability and veteran status, or any other basis covered under applicable law. </i></p><p></p> Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. <b> Be </b> where you can do your best work, <b> begin </b> your purpose, <b> belong </b> to an amazing global team, and <b> become </b> the best version of you. <p> JW Marriottis part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment. 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Food & Beverage Duty Manager at Marriott International, Inc.. Please apply or share https://jobs.laimoon.com/jobs/externalview/43527113' $emailText = 'Hiring now! Food & Beverage Duty Manager at Marriott International, Inc.. 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Hiring company
Marriott International, Inc.
-
Cooking Bundle Diploma John AcademyAED 93
AED 1,469Duration: Upto 30 Hours -
Food Hygiene And Safety Level 3 Academy for Health & FitnessAED 47
AED 2,387Duration: Upto 18 Hours
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