Cook

Job Description A Cook is responsible for supporting the culinary team in food preparation, cooking, and maintaining the kitchen's cleanliness and organization. This role serves as a foundational position for individuals looking to start a career or progress in the culinary arts. Key Responsibilities: Food Preparation:  Assist in the preparation of ingredients, including chopping, slicing, dicing, and measuring. This may involve both cold and hot kitchen tasks. Cooking:  Execute basic cooking techniques and methods under the guidance of senior chefs. This can include grilling, frying, baking, sautéing, and more. Recipe Execution:  Follow established recipes and instructions for the preparation and presentation of dishes. Assistance in Plating:  Assist in the assembly and plating of dishes, ensuring they meet the established standards for portion size and presentation. Cleanliness and Hygiene:  Maintain a clean and organized work area. This includes proper storage of ingredients, cleaning utensils, and following hygiene and sanitation standards. Inventory Control:  Help monitor ingredient inventory levels and report shortages to the kitchen supervisor or chef. Learning and Development:  Continuously learn and improve culinary skills by seeking guidance from senior chefs, attending training sessions, and practicing cooking techniques. Adherence to Safety Regulations:  Follow kitchen safety rules and guidelines, including the safe use of kitchen equipment and handling of hot items. The Cook role is a great entry point for those looking to build a career in the culinary arts and give you the knowledge and skills for career progression. Qualifications Experience with culinary education or relevant cooking experience is preferred but not always required. Knowledge of food safety and sanitation regulations. Strong attention to detail and the ability to follow instructions. Physical stamina and the ability to work in a fast-paced, high-pressure environment. Strong teamwork and communication skills. MUST have full working rights within Australia  Ability to pass a federal police background security check  Additional Information Employee Benefits for your hard work!  Work with two iconic businesses and experience the buzz of the airport and the Lounges. Excellent working conditions & fantastic career opportunities  Hotel discounts worldwide and exclusive travel benefits  Access to staff duty-free store  Discounted Stays at Accor Hotels Globally   You will be engaged to work under the Hospitality Industry (General) Award (MA000009)  Note: Successful applicants will be required to undergo a Federal Police check at their own cost (Will be reimbursed once approved) in order to gain ASIC certification If you would like to be a part of our team, please apply now.