Quality Control Technician
Description
Education: Master's degree in Science (preferably in Chemistry, Microbiology, or Food Technology) or related fields relevant to managing fruit and malt beverage production.Experience: Minimum 2–3 years of experience in Quality Control within the beverage industry. Experience in microbiological testing / KORE would be a strong advantage.Work Conditions: Willing and adaptable to work on a 12-hour shift basis, rotating between day and night shifts.Skills: Ability to learn and adapt quickly, and to handle QC activities independently with minimal supervision.Salary: 3,000 to 3,500 AED/month.Staff accommodation + Food + transportation are company provided.#J-18808-Ljbffr
Posted: 7th July 2025 10.50 am
Application Deadline: N/A
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