Culinary Team Member

Job Description We are seeking a highly skilled and motivated Demi Chef De Partie to join our culinary team. The successful candidate will be responsible for preparing, cooking and serving food to the highest standards of quality and presentation.The ideal candidate will have at least 2 years of experience in a similar role and a strong working knowledge of western and other Asian cuisine. They will also have a strong understanding of HACCP and display a high level of food and personal hygiene.Required Skills and Qualifications A minimum of 2 years of experience as a Demi Chef De Partie or Commis I in a 5-star hotel A strong working knowledge of western and other Asian cuisine A strong understanding of HACCP and the ability to maintain high standards of food and personal hygiene Benefits This is an excellent opportunity for someone who is passionate about cooking and wants to work in a dynamic and fast-paced environment. As a Demi Chef De Partie, you will have the opportunity to develop your skills and knowledge and work with a experienced team to deliver exceptional results.Others We offer a competitive salary and benefits package and opportunities for career development and advancement. If you are a motivated and enthusiastic individual who is looking for a new challenge, we would love to hear from you.