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Chef De Cuisine
Full time at Top ERP Training Center Abu dhabi in Abu Dhabi, UAE

Chef De Cuisine Full time at Top ERP Training Center Abu dhabi in Abu Dhabi, UAE

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Job highlights

Posted on April 20, 2021

Job details

About the client: 

The hiring company is an international food & beverage company with high-end restaurant outlets in Abu Dhabi.

Job Role:                         

Responsible for monitoring and ensuring that company systems and standard operating procedures are met for all areas that directly report to him/her           

Responsible for overseeing all aspects of commissary production and event execution               

Responsible for working closely with corporate executive chef to assure standards are being met in all other aspects of the commissary operation.            

Must work closely with executive chef in promoting company’s culture, mission and philosophy         

Coordinating meal preparation and service activities within the kitchen                    

Review customer orders as they come in, assign tasks to sous chefs and prep cooks, and ensure that food is delivered on time                     

Maintain the restaurant’s quality and reputation by monitoring the food that is served to customers      

Taste food and oversee kitchen staff throughout the cooking process, checking to make sure that elements of dishes are properly cooked and seasoned          

Make key decisions regarding a restaurant’s menu items and offerings                          

May work directly with farmers and suppliers to order fresh vegetables and meats and may change menus based on the availability and quality of ingredients        

Maintain kitchen cleanliness and safety  

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