Thai Cook Chef
at Thai Inlay in
Australia - Brisbane
Thai Cook Chef at Thai Inlay in Brisbane
Job highlightsPosted on December 21, 2017
If you are a chef who wants to have a easy time cooking the standard dishes that you get in every restaurant,
You must be able to create new menu with exciting flavours that bring out the Asian and fusion culture, and traditional Thai food,
Minimum work experience of 3 years as a cook (preferably in a Thai background). Ability to speak and read English,
Good time management and organisation
Understand OH&S in a kitchen environment
Flexibility to perform shift work, must be available weekends
Ability to work under pressure
Good communication and customer service skills
Qualifications are an advantage.
Own transport is preferred.
Must be a fast learner, attention to detail, reliable and work well in a team
Well presented, responsible and an efficient worker for a fast pace environment
Of course, you will need to demonstrate your experience with references and have a visa or residency status that is appropriate.
Salary is negotiable for the right person