Chefs, Cooks

CDP, The Vale Bar & Brasserie. Hammond Park, Perth WA. Chefs/Cooks

(Hospitality & Tourism). Full time. $69,000 per year. 4 day roster, 38

hours per week. Must be Available weekends. $69000 Plus Super and

Holidays. The Vale Bar and Brasserie are looking for a Chef to join

our kitchen crew.

The Successful applicant will: Be able to prepare, cook and present

dishes to a high standard. Be presentable and responsible with full

availability to work any required shifts. Have qualifications and

experience suited to the role. Have excellent references. Have high

standards of food hygiene and follow the rules of health and safety.

Monitor portion and waste control to maintain profit margins. Perform

in a professional Manner. Act as a team member both in your department

and across all departments. Competitive salary package to appropriate

candidate. The position is full-time. Minimum experience: 3 years.