Restaurant Manager

Job Title: Restaurant ManagerLocation: Kammanahalli, BangaloreSalary: 20,000 - 30,000 INR per month + CommissionMinimum Qualification: 12th BoardExperience Required: 2+ yearsLanguages Required: English/ Kannada/ HindiCompany DescriptionRed Hawk Culinary Services Pvt. Ltd. is a Bengaluru-based company specializing in delivering high-quality food services. We are seeking a skilled and dedicated Restaurant Manager to oversee the daily operations of a rapidly growing brand franchise outlet located in Kammanahalli, Bangalore.Role DescriptionAs a full-time, on-site Restaurant Manager in Bengaluru, you will be entrusted with the responsibility of effectively managing the day-to-day operations of our restaurant. This includes maintaining a well-stocked, organized environment that consistently upholds our high standards in terms of cleanliness, quality, and customer service. You will also be responsible for efficient inventory management, tracking sales data, and collaborating with our culinary team to craft menus and promotions that boost sales and enhance the overall customer experience.QualificationsPrior Store Management Experience: Previous experience in store management, especially in a food retail setting, is highly preferred.Exceptional Organizational and Communication Skills: You should possess outstanding organizational and communication skills, with a demonstrated ability to handle multiple tasks efficiently within a fast-paced and dynamic setting.Strong Leadership Capabilities: You need to exhibit strong leadership skills, with a track record of effectively motivating and coaching a team of employees to consistently achieve exceptional results.Sound Financial Acumen: An understanding of inventory management, cost control, and financial analysis is essential.Exceptional Customer Service Skills: Exceptional customer service skills are a must, along with the ability to interact with customers professionally and courteously.If you meet these qualifications and are eager to contribute your skills and expertise to our exciting restaurant environment, we encourage you to apply for this rewarding role. Join us in providing exceptional food and service experiences to our valued customers. PRB