Commis Chef
تفاصيل الوظيفة
This position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s), according to the standards set by the Executive Chef. The Commis position is responsible for assisting in the individual aspects of respective kitchen section in meeting the set standard.
Desired Candidate Profile
Qualifications- Previous 5-star hotel experience is an advantage.
- Strong leadership, interpersonal and training skills.
- Good communication and customer contact skills.
- With 1 year experience in similar role.
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Front Desk
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