Server

Responsibilities

• You’ll have a complete knowledge of all food & beverage menus/wine lists and other food and beverage products in detail and be able to advise guests accordingly.
• You’ll control and orchestrate the service of In Room Dining and maximize customer satisfaction through anticipating guest requests and responding to special requests positively.
• You’ll ensure that our guests aren’t just well-fed, but also happy and contented.
• You’ll ensure the accounts are correct and admin processes run smoothly.
• You’ll help to draw up budgets and keep a business-like eye on orders.
• You are a competent and open-minded contact and sparring partner for our external concept partner.
• You’ll support your colleagues with a winning smile whenever all the guests pile into the restaurant and want to order at the same time. Additionally, you’ll keep your head above water when there are sudden changes of plan.

• You’ve gained management experience in a similar role and can speak English fluently.
• You can inspire your fellow staff just as you can inspire your guests. You find it easy to communicate with charm, even if it’s sometimes tricky.
• You’re passionate about good food and drinks and enjoy discovering new concepts.
• You’re a doer – and even if you do it wrong sometimes, you openly admit it.
• You’re not just bringing your abilities, but also your character.