Junior Sous Chef
دوام كامل
في Hilton Worldwide, Inc.
في
UAE
نُشرت يوم December 11, 2024
تفاصيل الوظيفة
Job Description - Junior Sous Chef (HOT0B082)
Work Locations
Embassy Suites by Hilton Dubai Business Bay Al Abraj Street, Business Bay Dubai A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience. You will perform the following tasks to the highest standards:- Contribute to menu creation
- Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team
- Ensure consistency in quality of dishes at all times
- Manage customer relations when necessary, in the absence of the Junior Sous Chef
- Ensure resources meet business needs through the effective management of working rotas
- Support brand standards through the training and assessment of your team
- Manage food cost controls to contribute to Food and Beverage revenue
- Knowledge of activities in other departments and implications
- Ensure compliance with food hygiene and Health and Safety standards
- Approaches food in a creative way
- Strong supervisory skills
- Committed to delivering a high level of customer service
- Excellent planning and organising skills
- Willingness to learn
- Ability to work a variety of shifts including weekends, days, afternoons and evenings
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