الصفحة الرئيسية الإمارات العربية المتحدة Quality Control Supervisor Jobs In Dubai UAE 2023 | GMG

الصفحة الرئيسية الإمارات العربية المتحدة Quality Control Supervisor Jobs In Dubai UAE 2023 | GMG

Quality Control Supervisor Jobs In Dubai UAE 2023 | GMG

دوام كامل في a Laimoon Verified Company في UAE
نُشرت يوم June 8, 2024

تفاصيل الوظيفة

Quality Control Supervisor Jobs In Dubai UAE 2023 | GMG

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GMG is a global well-being company retailing, distributing and manufacturing a portfolio of leading international and home-grown brands across sport, food and health sectors/.

Responsibilities:

Review Food Safety and Quality Records and develop/update SOPs as needed.

Supervise the QC, Monitor and ensure the daily Preoperational Checklists of Processing Factory, Premises, offices, and maintain Housekeeping.

Train the Quality Department staff on QC Inspection Procedures.

Investigate on Customer Complaints and take necessary Corrective Actions.

Review Food Safety and Quality Records and develop/update SOPs as needed.

Consistently review all Good Manufacturing Practices (GMPs), Quality Control (QC) and Food Safety policies to continuously drive process improvements and efficiencies.

Develop and implement written SOPs/policies/guidelines and maintain all required documentation to ensure 3rd-party certifications.

Conduct routine facility audit

Develop and maintain product specifications.

Develop and perform training programs related to QC, Food Safety and regulatory compliance.

Ensure compliance with all Standard Operating Procedures pertaining to receiving, inspection, storage and handling, and shipping of perishable goods.

Procedures/Documentation/Record Keeping/Inspections /Audits pertaining to Food Safety Compliance

Investigate and follow up on food safety incidents that occur in the plant to ensure they are reported, and that corrective action and permanent corrections are taken.

Qualification::

Experience as Quality Supervisor /Quality In charge in Food Industry Poultry Meat and seafood Experience shall be preferred.

Bachelors in food science or relevant qualifications shall be preferred.

Communication skills in English (written and oral).

Knowledge in ISO22000, FSSC22000, BRC

#J-18808-Ljbffr Management & Operations

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