Urgent Hiring! Chef de Partie / Cdp (Continental

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Job Title**:Chef de Partie / CDP - Continental Cuisine**

Monthly Salary**:QAR 3,500 **plus FREE accommodation and transportation

**Job Overview**: We are currently seeking a skilled and passionate Chef de Partie and Commis with expertise in French and Continental cuisine to join our culinary team.

**Responsibilities**:

- Oversee a specific station in the kitchen, ensuring efficient and organized food production.

- Collaborate with the Head Chef to plan daily mise en place and coordinate with the kitchen team.

- Prepare and cook French and Continental dishes in accordance with the restaurant's recipes and quality standards.

- Ensure the use of fresh, high-quality ingredients to maintain the authenticity of Italian flavors.

- Maintain high standards of food quality, presentation, and taste.

- Conduct regular tastings to ensure consistency in flavors and adherence to recipes.

- Adhere to proper food handling and safety guidelines, ensuring a clean and organized kitchen.

- Train and supervise junior kitchen staff on best practices for hygiene and safety.

- Work collaboratively with other chefs and kitchen staff to achieve smooth kitchen operations.

- Communicate effectively with team members to ensure a cohesive and positive work environment.

- Assist in monitoring kitchen inventory and communicate with the Head Chef regarding ingredient needs.

- Participate in the ordering process to maintain optimal stock levels.

- Provide guidance and mentorship to junior kitchen staff.

- Stay informed about new cooking techniques and trends and share knowledge with the team.

- Contribute to the development of French and Continental-themed menus, suggesting creative and seasonal dishes.

- Stay updated on culinary trends and incorporate innovative elements into traditional Italian recipes.

**Qualifications**:

- Proven experience as a Chef in an French and Continental cuisine-focused kitchen.

- Culinary degree or relevant certification is preferred.

- In-depth knowledge of French and Continental culinary techniques, ingredients, and traditional recipes.

- Strong organizational and leadership skills.

- Ability to work in a high-pressure environment and handle multiple tasks efficiently.

- Creativity and passion for creating exceptional Italian dishes.

**Salary**: From QAR3,500.00 per month

Application Question(s):

- In which country are you currently located?

- If selected, how soon can you join our company after signing an offer letter? Give minimum number of days.

- Which country are you from? (Nationality)

- What is your age right now?

- Do you have a valid Qatar ID or only a work visa with NOC?

- Have you read and confirm the job description for this role?

- How much is the monthly salary that we mentioned for this role? QAR ________

- Which specific continental cuisine are you most familiar with? Give example dishes.