Executive Chef (Live In)
تفاصيل الوظيفة
Requirements:Must have 5 to 8 experience as an Executive Chef Grade 12Formal cooking Degree/DiplomaExperience in running functions of up to 250 paxStrong knowledge of food and kitchen proceduresJob Duties and Responsibilities:Responsible for overall management of the kitchenMaintain hygiene standardsControl of stock takes and staff trainingCreate, cost, and maintain recipesSalary:Live-In with 3 meals a day includedR 30 000 to R 40 000
Apply safely
To stay safe in your job search, information on common scams and to get free expert advice, we recommend that you visit SAFERjobs, a non-profit, joint industry and law enforcement organization working to combat job scams.